Tuesday, December 27, 2011
Philadelphia International Airport
I'd never heard of Chickie & Pete's before, but as food options in the airport were quite limited on a Sunday night, I gave it a try. I have no idea why the above basket of fries are called World Famous Crabfries, but they were decently crisp and crunchy and came with a cheese sauce for dipping that at least tasted of cheese. I also ordered a jumbo shrimp cocktail (I love how big shrimp are in the US!) and they were fresh and bouncy, which was a surprise for airport food. Don't make it a point to go here, but it was a more pleasant experience than I expected.