Thursday, October 02, 2014
1-3 Stable St
J and I hadn't seen each other in a while, and Kings Cross tends to be a good place for us to meet as it's on both of our ways home from work, so we agreed to meet at The Grain Store, a restaurant I had heard mixed reviews about but was still curious to try. One of the big draws is the cocktail list brought to you from the genius behind 69 Colebrooke Row, but as we were both avoiding alcohol for various reasons, we didn't get stuck in (but not to worry, I'll be back to try it). I loved my starter, listed as asparagus, minted mushy peas, parmesan mousse - each component was full of flavor and it felt light and perfectly in season. J had the cauliflower 'couscous' & spelt salad, vegetable merguez, yoghurt & pistachio - I have no idea how they formed a sausage out of vegetables but it was excellent, and a very generous portion indeed. For my main, I saw the word kimchi and could go no further, so I selected the homemade kimchi cabbage broth, udon noodles & squid, which was again exactly what I wanted - a broth full of deep kimchi notes, with springy noodles and tender squid. I believe J had some kind of lamb and aubergine dish which she really enjoyed as well - clean plates at the end of the night for both of us, and what was even nicer is that we walked out full but not overly so - the emphasis on the vegetables really shines through at The Grain Store and I'd love to go back for more.