Sunday, October 24, 2010
62 - 63 Long Lane
J and I had tried to go here maybe two years ago - for whatever reason it didn't happen, so when we were picking a place to meet up recently, it resurfaced and was quickly chosen. A 50% off deal from Toptable was booked, and we headed off to have a decadent French meal. J chose better for her starter - the trout rillette with avocado mash was fantastic and a good balance of fresh seafood against the fatty avocado. I had the rillette of rabbit with mango chutney which was good, but much heavier than J's dish. For mains, J chose a Beaujolais style rabbit which came on a bed of incredibly buttery mash, while I had the pressed lamb with mustard crust served with white beans. You can't really tell how big the dish is in the picture above, but it was enormous - and so tasty I finished the entire thing, even though I probably shouldn't have. We were terribly full but couldn't resist some dessert, so we shared a chocolatey thing, I think (my memory is a bit hazy at this point). Point is, the cooking is good here, and with the Toptable deal, it is really good value as well.