Thursday, February 25, 2010


City Point, Unit 1b
1 Ropemaker Street

I used to get takeout sushi from Blossom for dinner at least two or three times a week. Alas, the dinner expenses were eventually revoked and then with the discovery of Whitecross Street Market, even lunches were a rare occurrence. But on rainy, dismal, cold days, it's a good choice when meeting people who work in the offices above - no need to even carry an umbrella. Seafood bibimbap was chosen for its warming qualities - along with a bowl of miso soup that was included, it thawed out my icy fingers quickly. My favorite part is the screaming hot stone bowl that it comes in, frying bits of the rice that get stuck and quickly cooking all of the raw shrimp, salmon and mussels in the bowl once they're mixed in. I throw in the accompanying kimchi as well to make it a bit spicier and then remember to eat carefully so that I don't burn my tongue. Fantastic.

Sorry I have no picture - that is totally due to my own stupidity, I somehow deleted it. Oops.

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