Saturday, September 18, 2010
Pearl Liang
8 Sheldon Square
London
W2 6EZ
Pearl Liang was the last meal for our west London weekend, and boy was it a doozy. I can now see why so many people have gone hunting for this restaurant in the strange area known as Paddington Basin - on a Sunday morning, there is nothing else open in the area except for a lonely little Sainsbury's and a Starbucks. We probably over-ordered for two, but it didn't matter - A and I polished off everything like champs. Next time I have a craving for dim sum, I will be running back here - everything we had tasted fresh, with good quality ingredients, and the atmosphere inside the restaurant was great too.
List of goodies we ate, with the really exceptional ones in bold: Wasabi Prawn Dumpling, Shanghai Dumpling with Pork, Pork Shu Mai, Shredded Taro Crispy Prawn Roll, Crispy Aromatic Duck Roll, Fried Octopus Cake, Bok Choi with Garlic, Chrysanthemum Custard Buns
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I went to Pearl Liang recently too - HOW GOOD ARE THOSE CUSTARD BUNS?!?!? :)
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