67 Rue Charonne, 11e
75011 Paris
T & A's upstairs neighbors recommended this place for dinner, so we gave it a try and loved it. The menu is very simple - savory and sweet crêpes are available, and there is Bretonne cider to drink alongside. I had a very traditional crêpe - ham, cheese and egg - while others at the table experimented with ham and mushroom, egg and cheese, and tomato, cheese and mushrooms. Everyone scarfed their crêpe down quickly as they were so delicious, with crispy edges. We couldn't resist dessert crêpes as well - I had one smothered in Nutella, of course. Read all about the amazing cider here - all in all I think this was my favorite meal in Paris due to the quaintly decorated restaurant, the great food, the reasonable prices, and the company.
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